{"product_id":"australian-r2e2-mango-sweet-low-fiber","title":"Australian R2E2 Mango - The Sunset Jewel","description":"\u003cp\u003eExperience the Australian R2E2 Mango, a truly magnificent fruit. Its vibrant sunset hues conceal a firm, remarkably sweet, and low-fiber flesh. A tropical delight, hand-picked for your pleasure.\u003c\/p\u003e\n\u003cp\u003eHailing from the sun-drenched orchards of Australia, the R2E2 mango is a modern marvel of cultivation. Developed for its exceptional qualities, this variety has captured the hearts of fruit lovers worldwide, bringing a piece of Australian sunshine to your table.\u003c\/p\u003e\n\u003cp\u003eThe R2E2 mango is visually striking, a true showstopper. It boasts a beautiful, large, and almost perfectly round to oval shape. Its skin ripens to a dazzling spectrum of colours – from a vibrant golden-yellow base, blushing into fiery oranges and deep, seductive reds, much like a tropical sunset. This smooth, firm skin encases the treasure within, promising a delightful experience even before the first cut.\u003c\/p\u003e\n\u003cp\u003eCut into an R2E2, and you'll discover a brilliant golden-orange flesh that's exceptionally firm yet juicy. What truly sets it apart is its incredibly low-fiber texture, making every bite smooth and melt-in-your-mouth. The flavour profile is intensely sweet, with a rich, tropical aroma and a clean, refreshing finish that lingers pleasantly on the palate. It's a taste of pure sunshine.\u003c\/p\u003e\n\u003cp\u003eAt Terra Fresh, we believe in bringing you the finest. Our Australian R2E2 mangoes are sourced directly from trusted growers, who share our passion for quality. We work closely with our farm partners to ensure these exquisite fruits are harvested at their peak, packed with care, and swiftly brought to India, guaranteeing you unparalleled freshness and flavour.\u003c\/p\u003e\n\u003cp\u003eThese seasonal treasures grace our shelves for a limited period. You can typically indulge in the sublime taste of Australian R2E2 mangoes from November through February, making them a perfect treat for the festive season and early new year.\u003c\/p\u003e\n\u003ch2\u003eNutrition Information\u003c\/h2\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth\u003ePer 100g (Approx.)\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCalories\u003c\/td\u003e\n\u003ctd\u003e60 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd\u003e15g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSugars\u003c\/td\u003e\n\u003ctd\u003e14g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary Fiber\u003c\/td\u003e\n\u003ctd\u003e1.6g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e0.8g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVitamin C\u003c\/td\u003e\n\u003ctd\u003e36mg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVitamin A\u003c\/td\u003e\n\u003ctd\u003e54µg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePotassium\u003c\/td\u003e\n\u003ctd\u003e168mg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eMangoes are a natural source of Vitamin C, which contributes to a healthy immune system and skin health. They also provide Vitamin A, important for maintaining good vision, and dietary fiber, which aids in healthy digestion. Additionally, mangoes contain potassium, an essential mineral for proper bodily functions.\u003c\/p\u003e\n\u003ch2\u003eHow to Eat \u0026amp; Store\u003c\/h2\u003e\n\u003ch3\u003eHow to tell it's ripe\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eA ripe R2E2 mango will yield slightly to gentle pressure. Don't rely solely on colour, as these mangoes can be red even when not fully ripe.\u003c\/li\u003e\n\u003cli\u003eLook for a fragrant, sweet aroma near the stem end.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to cut and eat it\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlice the cheeks:\u003c\/strong\u003e Stand the mango upright on a cutting board. Slice down each side of the flat pit, creating two \"cheeks.\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eScore the flesh:\u003c\/strong\u003e Take one cheek and score a crosshatch pattern into the flesh, without cutting through the skin.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInvert and scoop:\u003c\/strong\u003e Gently push the skin side up to invert the cheek, exposing the diced mango cubes. Scoop them off with a spoon.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAround the pit:\u003c\/strong\u003e Trim any remaining flesh from around the pit and slice as desired. Enjoy fresh!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003eStorage instructions\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eStore unripe R2E2 mangoes at room temperature, ideally between 20-25°C, away from direct sunlight.\u003c\/li\u003e\n\u003cli\u003eOnce ripe, transfer them to the refrigerator to extend their freshness for up to a week.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eRipening at home guide\u003c\/h3\u003e\n\u003cp\u003eIf your R2E2 mangoes aren't quite ready, you can speed up the ripening process by placing them in a paper bag at room temperature. For even faster ripening, add a ripe banana or apple to the bag, as they release ethylene gas which accelerates ripening. Check daily for desired softness and aroma.\u003c\/p\u003e\n\u003ch2\u003eRecipe Ideas\u003c\/h2\u003e\n\u003ch3\u003eR2E2 Mango Lassi\u003c\/h3\u003e\n\u003cp\u003eWhip up a refreshing classic! Blend 1 cup of ripe R2E2 mango cubes with ½ cup of plain yogurt, ¼ cup of milk, 1-2 tablespoons of honey or sugar (to taste), and a pinch of cardamom powder until smooth. Serve chilled with a garnish of chopped pistachios.\u003c\/p\u003e\n\u003ch3\u003eExotic R2E2 Mango Salsa with Grilled Prawns\u003c\/h3\u003e\n\u003cp\u003eElevate your meal with this vibrant salsa. Dice ½ cup of firm R2E2 mango, ¼ cup red onion, 2 tablespoons chopped coriander, 1 small green chilli (finely minced), and the juice of half a lime. Mix gently. Serve alongside perfectly grilled prawns or any fish for a burst of tropical flavour.\u003c\/p\u003e\n\u003ch3\u003eR2E2 Mango \u0026amp; Coconut Chia Pudding\u003c\/h3\u003e\n\u003cp\u003eA wholesome, delicious breakfast or dessert. In a jar, combine 3 tablespoons chia seeds, 1 cup coconut milk, 1 tablespoon maple syrup, and ¼ teaspoon vanilla extract. Stir well and refrigerate overnight. In the morning, layer with fresh R2E2 mango cubes.\u003c\/p\u003e\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes the Australian R2E2 mango special?\u003c\/strong\u003e The R2E2 is renowned for its large size, incredibly low-fiber flesh, and consistently sweet, rich flavour. Its firm texture also gives it a longer shelf life compared to many other mango varieties.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs this mango very sweet?\u003c\/strong\u003e Yes, the R2E2 mango is known for its intense sweetness and full-bodied tropical flavour, making it a truly indulgent treat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it have strings or fibers?\u003c\/strong\u003e No, one of the most celebrated characteristics of the R2E2 mango is its exceptionally low-fiber flesh, providing a smooth, clean eating experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow long can I store an R2E2 mango?\u003c\/strong\u003e Once ripe, R2E2 mangoes can be stored in the refrigerator for up to a week, sometimes even longer, thanks to their firm texture.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I use it in both sweet and savoury dishes?\u003c\/strong\u003e Absolutely. Its firm flesh holds its shape well, making it excellent for salsas and salads, while its sweetness is perfect for desserts, smoothies, and lassis.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy is it called R2E2?\u003c\/strong\u003e The name R2E2 is quite unique! It's simply derived from the row (R2) and tree (E2) identification where this specific mango variety was first discovered and selected for propagation in Australia.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs this mango imported fresh to India?\u003c\/strong\u003e Yes, we ensure direct sourcing from Australian farms and utilize efficient air freight to bring these exquisite mangoes to India, guaranteeing optimal freshness and quality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's the best way to enjoy an R2E2 mango?\u003c\/strong\u003e The simplest way is often the best: slice it fresh and enjoy its incredible taste and texture on its own. It's so flavourful, it needs no embellishment.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Terra Fresh","offers":[{"title":"Default Title","offer_id":45299632504918,"sku":null,"price":0.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5619\/8486\/files\/australian-r2e2-mango-sunset-jewel-terra-fresh_ecf41783-f54a-44f4-a0e5-74467acfda17.webp?v=1783344349","url":"https:\/\/myterrafresh.com\/products\/australian-r2e2-mango-sweet-low-fiber","provider":"Terra Fresh","version":"1.0","type":"link"}