{"product_id":"fresh-green-limes-online","title":"Lime - The Zesty Heart of Refreshment","description":"\u003cp\u003eUnleash the vibrant zest of fresh green limes, a culinary essential known for its sharp, tangy flavour. Perfect for adding a bright, aromatic punch to any dish or drink, these limes promise pure refreshment. Each one is a burst of invigorating citrus goodness.\u003c\/p\u003e\n\u003cp\u003eOur limes journey from the sun-kissed groves of Mexico, where they thrive in a climate perfectly suited for developing their signature vibrant flavour. This ancient citrus fruit, cultivated for centuries, brings a taste of its rich heritage directly to your kitchen.\u003c\/p\u003e\n\u003cp\u003eBehold the classic beauty of a fresh lime: small, round, and cloaked in a glossy, emerald-green skin. When sliced, it reveals a segmented, pale green interior brimming with translucent vesicles, each holding a burst of incredibly juicy, aromatic liquid.\u003c\/p\u003e\n\u003cp\u003eThe taste of a lime is unmistakably tangy and zesty, a vibrant tartness that awakens the palate. Its firm flesh yields abundant juice with a refreshing, uplifting aroma that can transform even the simplest dish into something extraordinary. There's a crisp bitterness that balances its bright acidity beautifully.\u003c\/p\u003e\n\u003cp\u003eAt Terra Fresh, we believe in connecting you directly to the source. Our limes are carefully selected from partner farms, ensuring they are picked at peak ripeness. This direct sourcing method guarantees that every lime you receive is of the highest quality, bursting with freshness and flavour, free from long transit times.\u003c\/p\u003e\n\u003cp\u003eOur commitment to fresh quality means these versatile green gems are available year-round. No matter the season, you can always count on Terra Fresh to deliver premium limes, ready to add their bright, indispensable flavour to your culinary adventures.\u003c\/p\u003e\n\u003ch2\u003eNutrition Information\u003c\/h2\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth\u003eAmount Per 100g\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCalories\u003c\/td\u003e\n\u003ctd\u003e30 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd\u003e11 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary Fibre\u003c\/td\u003e\n\u003ctd\u003e3 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSugars\u003c\/td\u003e\n\u003ctd\u003e1.7 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e0.7 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e0.2 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVitamin C\u003c\/td\u003e\n\u003ctd\u003e29 mg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eLimes are a fantastic source of Vitamin C, a nutrient known for its role in immune system support and collagen formation. They also provide dietary fibre, which contributes to digestive well-being, and a good amount of antioxidants. Their low calorie count makes them a refreshing and guilt-free addition to any diet.\u003c\/p\u003e\n\u003ch2\u003eHow to Eat \u0026amp; Store\u003c\/h2\u003e\n\u003ch3\u003eHow to tell it's ripe\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eLook for a bright, uniform green colour without blemishes.\u003c\/li\u003e\n\u003cli\u003eThe skin should feel smooth and slightly firm, with a little give when gently squeezed (not hard or mushy).\u003c\/li\u003e\n\u003cli\u003eA ripe lime will feel heavy for its size, indicating a high juice content.\u003c\/li\u003e\n\u003cli\u003eScratch the skin gently; a strong citrus aroma suggests freshness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to cut and eat it\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eWash thoroughly:\u003c\/strong\u003e Always wash limes under running water before cutting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaximize juice:\u003c\/strong\u003e Roll the lime firmly on a cutting board or counter for a few seconds to break down the internal membranes, making it easier to extract juice.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCut for purpose:\u003c\/strong\u003e Halve for juicing, or slice into wedges or rounds for garnishes and adding directly to drinks.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExtract juice:\u003c\/strong\u003e Squeeze by hand or use a reamer to get every drop of that tangy goodness.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003eStorage instructions\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoom Temperature:\u003c\/strong\u003e If you plan to use them within a week, store limes in a fruit bowl at room temperature, away from direct sunlight.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRefrigeration:\u003c\/strong\u003e For longer storage, place limes in a sealed plastic bag or an airtight container in the crisper drawer of your refrigerator. They can last 2-3 weeks this way.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFreezing Juice:\u003c\/strong\u003e You can juice limes and freeze the juice in ice cube trays for convenient future use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eRipening at home guide\u003c\/h3\u003e\n\u003cp\u003eLimes are typically harvested when they are green and firm, and unlike some fruits, they do not ripen significantly or become sweeter after being picked. If you find your limes are very hard, leaving them on the counter for a few days might slightly soften them and increase juice yield, but their colour and tartness will remain largely the same. They are best used when firm, green, and heavy.\u003c\/p\u003e\n\u003ch2\u003eRecipe Ideas\u003c\/h2\u003e\n\u003ch3\u003eNimbu Pani (Classic Indian Limeade)\u003c\/h3\u003e\n\u003cp\u003eA timeless Indian refresher. Squeeze the juice of 2-3 limes into a glass. Add 2 tablespoons of sugar (or to taste), a pinch of black salt, and a generous pinch of roasted cumin powder. Top with chilled water and stir until sugar dissolves. Garnish with a lime slice and a few mint leaves. A perfect antidote to a hot day!\u003c\/p\u003e\n\u003ch3\u003eZesty Lime Raita\u003c\/h3\u003e\n\u003cp\u003eElevate your everyday raita with a bright citrus kick. Whisk 1 cup of fresh, plain yogurt until smooth. Add finely chopped cucumber, a pinch of green chilli, and a dash of black pepper. Stir in the zest of half a lime and 1-2 teaspoons of fresh lime juice. Season with salt to taste. Serve chilled with your favourite biryani or parathas.\u003c\/p\u003e\n\u003ch3\u003eSimple Lime \u0026amp; Chilli Fish Marinade\u003c\/h3\u003e\n\u003cp\u003eGive your fish a vibrant, tangy flavour. In a bowl, combine the juice of 1-2 limes, 1 teaspoon of red chilli powder, ½ teaspoon of turmeric powder, 1 tablespoon of ginger-garlic paste, and salt to taste. Coat fish fillets or pieces thoroughly with the marinade. Let it rest for at least 30 minutes before pan-frying or grilling.\u003c\/p\u003e\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's the difference between lime and lemon?\u003c\/strong\u003e Limes are typically smaller, greener, and more intensely tart than lemons, with a distinct aromatic profile. Lemons tend to be larger, yellow, and have a slightly sweeter, less acidic tang.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I eat the lime peel?\u003c\/strong\u003e While the white pith is bitter and usually discarded, the outer green zest of a lime is highly aromatic and packed with flavour. It's commonly grated or finely chopped and used in cooking, baking, and cocktails.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow much juice does one lime yield?\u003c\/strong\u003e A medium-sized lime generally yields about 2 to 3 tablespoons (30-45 ml) of juice, though this can vary depending on its ripeness and juiciness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAre limes good for health?\u003c\/strong\u003e Yes, limes are a good source of Vitamin C, a nutrient that plays a key role in the normal functioning of the immune system and contributes to collagen formation for healthy skin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I substitute lime for lemon in recipes?\u003c\/strong\u003e Often, yes. However, be mindful that limes have a more intense tartness and a unique aromatic quality. You might need to adjust the quantity to achieve the desired balance of flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy are some limes yellow?\u003c\/strong\u003e As limes age or are left on the tree for an extended period, the green chlorophyll in their skin can break down, causing them to turn a yellowish-green or even fully yellow. This doesn't necessarily mean they're spoiled, but their flavour might be slightly less tart.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow do I get more juice from a lime?\u003c\/strong\u003e To maximize juice extraction, roll the lime firmly on a counter before cutting, or microwave it for 10-20 seconds to soften the pulp. Using a good reamer also helps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere does Terra Fresh source its limes?\u003c\/strong\u003e We source our premium limes directly from dedicated partner farms in Mexico, ensuring that they are harvested at their peak and delivered to you with exceptional freshness and quality.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Terra Fresh","offers":[{"title":"Default Title","offer_id":45299663831126,"sku":null,"price":0.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5619\/8486\/files\/fresh-green-lime-zesty-terra-fresh.webp?v=1783343866","url":"https:\/\/myterrafresh.com\/products\/fresh-green-limes-online","provider":"Terra Fresh","version":"1.0","type":"link"}